Grilled Mediterranean Lamb Patties

Grilled Mediterranean Lamb Patties

This is a customer recipe submission, care of our fantastic regular customer (and chef, coincidentally) Paul D. Audette. This is a great recipe with Fresh Roots Farm ground lamb, especially to be enjoyed during the summer days of “BBQ season”. He suggests...

Pan-Roasted Rack of Lamb

The creme-de-la-creme of lamb cuts – pan-roasting the rack is one of the best (and easiest) ways to enjoy this showcase cut! This recipe was adapted from J. Kenji Lopez-Alt’s wonderful recipe book, “The Food Lab”. He notes that, although a rack...
Stozek-Schram-Burgers (Beef edition)

Stozek-Schram-Burgers (Beef edition)

Stozek-Schram-Burgers (Beef edition) Print Recipe All of our friends know that we have a deep love for hamburgers! (We even served them at our wedding!) Though the recipe isn't strict by any means, here's a guideline for our fave grassfed beef burgers. Note that our...