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Fresh Roots Farm

Braised Roast Beef in a Cinnamon-Orange Coffee Sauce

by Fresh Roots Farm | Dec 7, 2017 | Beef Recipe, Honey Recipe

Braised Roast Beef in a Cinnamon-Orange Coffee Sauce Print Recipe This recipe is warm and comforting, and contains not only grassfed beef roast, but also honey! We think buckwheat honey adds the best flavour, if you have it. This would be a fantastic recipe to serve...

Braised Short Ribs with Sun-dried Tomatoes & Herbs

by Fresh Roots Farm | Jan 26, 2016 | Lamb Recipe

Short ribs. They are, in our opinion, generally underrated, for what can be a juicy, flavourful meal, when cooked properly. The key with Short Ribs is to cook low & slow, and in moisture, to ensure they aren’t overcooked and don’t dry out. This recipe...
Slow-Cooked Beef Pot Roast with Winter Root Vegetables

Slow-Cooked Beef Pot Roast with Winter Root Vegetables

by Fresh Roots Farm | Jan 21, 2016 | Lamb Recipe

This recipe was adapted from two of our favourite recipe sources, Nourished Kitchen, and also from Shannon Hayes’ The Grassfed Gourmet Cookbook, along with some tips from “Food Lab” guru Kenji Lopez-Alt. Grassfed beef roasts should not be overcooked,...

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Troy Stozek & Michelle Schram
Fresh Roots Farm
Cartwright, MB
R0K 0L0

204.529.2083
freshrootsfarm.mb@gmail.com

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